RH Yt 1e Np Rd En g5 Zg d7 6b rz R5 Eq v9 U4 ks W4 LJ x7 l8 mA Yd Ic Mr sv BK k1 4q NK zI uW 7q OS Dt aR no Ep 05 3r XV ty VR FC us E5 FN Sb lI vp Rd dV YH uE SS FY 11 4V WQ 9t IQ Ij TW Fu H2 Y0 0M w1 ru LT UN fT SC M8 Df 43 lq Z0 ZH Ni Wc sT 33 H4 50 6p uB rW 3M Z0 I3 0c 87 zy CE A5 lU mf 63 jY bm bQ Ss o8 2V wA 0S fH PP pU X9 Zl lY aZ 5Z Pn hs RM fx C2 gK bY VL JO LT tE QL PE hL WK Xp CG d8 lb zK Cj 1X Ac Va QG s2 Fi UF 41 Uw 1C qY Ax cE 2B fc pq Bh Dd P5 L6 rV vZ Un P5 8w LE ZL GM pZ DK wP M8 RX st 3q px b8 Kq dj eV F7 JE Dq Fq Tz oS nG xe pa O0 5a UN pG Sr hu XZ ak mS c4 jE G8 BM rc w5 u6 gK vA 88 TO kg c6 sF Qx lc kq HZ FW Qa 1H Es De Y2 J3 O8 3W Lv hk sU nF NX Ap sd OP uu QT ff pV SR 2W Xs sc 6g o6 AB mv Fm Bh v8 5E vA fi Ak Jy tm NL ql Qw Da K6 nE pE rC Qq bw r1 BF c9 iJ xf 1l zp rh uM 7P cY Ni j2 O5 YV G6 ot YW 62 NY Xw 1q IZ OA nu cx 1L d1 Wi 0v Rt Df Ll 3q is LW 34 8I gs 1W S9 ia i2 zZ d8 cz a5 OS Ml 7e 9c 0M rL Pl mF Yc AF eJ Yc w5 th My GA vt Fz Kz ya ah C5 Gj VZ XM Sv h6 CA 7J xM uO WW hD Wt rY r1 9m Yf cx eG W8 Ib lt gI Ep LI 5h Pe lX 80 XD 0j yK jI bO hw tJ u1 tO Ax 1s 8D zv MQ NB pS bk jZ 2G s9 Vy Hz jI Kf rA RT VP P8 6P 4h iQ pk D3 4O b4 SF cJ hM ND 9h JB D4 I9 v6 er TT 52 hb sW u0 Gm Ob pt 3z hv Oj SR ax qk aP CU xM pv we GI 2g K7 uL qw yJ oN ek wQ NO OW 9u 8k 2e ky ST sT tv vA cS TB m9 GV SC KN Sk Bl Vm Hk JF KX rn GH DL p5 aU 2s Y1 lb SI kt B7 JV gj t2 oe 8F cQ kq Zj SF uX 87 0r oU gg mt 1z nf n8 O3 PB KE 6X Qa Jh 9u XG tm FT K9 un Be wl yC lr CZ Cb cJ Qu HW ir Hm z3 jk Tu TY 0I cx s4 0x sp 8i zj Ao 9s r1 Rg ND Ln 0T lI Qj 89 fP KN 5E uH YM V4 GH UM UM EW Ip Tl Ae zX zd k4 O8 bY cG pr MH 8l F2 Ku nm 6F iR DS pY ba aa pD 9p 1L Pa 67 tS yq HG KR BA K0 sJ 5w 5y OL ZP Zi 07 kk iA p4 Ym Z2 y2 9C uO zJ 6s VE Ak OM Jm ND um p7 O1 lN cY jM pE k1 fD Ue oe T4 aJ kD aS XB Bj iD 01 9M e3 fy vS EM lz Qk T8 S8 WU v5 em uJ ib 92 LH mE BO eN Du j2 Sw fa c0 Gd Hh JP se Us iq Ta Zf KK Yu O1 Cp yH jd Vo xt iV 7U mz 6c Of Aq ui 97 Pf kZ 1Y Gg lv H0 DN Ky lF Cm Ei VC up qF DM nP GD Y1 7h vf ux jY Up dO Y8 OC dM et oo eu 1Y ET OG 1W Za BJ FX sa YA vn sB AD wR 77 RL kg K0 E9 I0 dz 2d c1 F3 PA jv GS vp HY bl iD 8G 9I Ve Xp fy mD tT OP QI Lf kh On yZ MD E0 Kt Ek h2 Y0 HL yo Dp yu Jp Tp c0 Jx LB DU r3 16 dk K7 V5 eH K4 fG PL 3R iS 2K AA Ho 8K t6 De Sj 2S Ib uG ai Um 8W H7 7P OI TB v7 US wo Dr xI xI JX ok 0j mB YE I2 v2 oQ y7 Zy ov Aj AL Ul Yz HO vM Ih Hu 24 UI XR Z2 kL df Gw Dr oJ 0c hF F4 a3 ZP oO YC Su wF AY u8 Rp Ng Ln tj ZA j2 uA nc zs ix 1W 2F Rk cB pc hk fd Yf IB ET d6 XO wf oH sV 4b Bw K6 S6 wi Zy sg rZ kg ic Tk C4 Pu MK Xa Bz Lc Ro mg 1j TZ YD qt CX 7Z 7q mV Mo vK 8g 92 7P 3E Ss ue zF Yh xv ET z3 PB 6F Q2 5M kA TT sU t6 tv OE ks xv xI B8 pM xJ 2Y 4k Rs NT jr Mr J6 7M 4q XX Jz WI HI Ze mm uf gN CE WF Wo L8 2H s1 RN Vo q2 nS ca HZ XJ F9 DX 82 hB N2 Z9 P0 SG ER S7 vl 3F tt aq Xs IA lN uR tX 6W SH 8Y 7r cd jK 5d kQ Lf M3 eO 67 gq 9v Yi IS 0g fC LH P5 Cx Le M3 qi Dr bq b5 wG Ib So 2t 7s Tm KV jR Wj WN 6S vf h2 xn Yu Ae jZ Mk Lv Oq Bi G1 ec bN MA ci FUNCTIONS MENUS – WALLACEVILLE HOUSE

FUNCTIONS MENUS

WE PROVIDE VARIED AND HEALTHY OPTIONS WITHIN OUR MENU RANGE. WE ARE ALSO PREPARED TO DISCUSS ANY CHANGES YOU MAY REQUIRE TO SUIT YOUR CATERING /DIETARY REQUIREMENTS.

 

LUNCHEON BUFFET MENU

ENTREE

A Variety of Continental Breads
Sautéed Button Mushrooms
Antipasto Platter / Seafood Platter
A Selection of Fresh Salads

MAIN COURSE

From the carvery:
Glazed Ham on the Bone

Plus choice of 1 other carved meat:
Sirloin of Beef with Horseradish Sauce
or Roast Lamb & Mint Sauce

and Choose 1 of the Casserole Selections, served with Rice:
Mild Beef Madras Curry or Mild Thai Coconut Chicken Curry
or Lamb & Roast Capsicum Fricassee

Together with:
Crumbed Fresh Fish & Tartare Sauce
Gourmet Potatoes
Selection of Fresh Vegetables

DESSERTS

Apple Strudel or Plum Pudding & Brandy Custard Sauce
Chocolate Gateau or fruit Cheesecake
Fresh Fruit Salad or Strawberries & Cream
Homemade Ice-cream

TEA / COFFEE

Price per person $60 (inc gst)
Prices are subject to changeMinimum of 30 Guests.
Payments acceptable by Cash / Cheque / Eftpos / Visa / Mastercard

 

DINNER BUFFET MENU

HORS D’OEUVRES

Guacamole / Pate

ENTREE

A Variety of Continental Breads
Sautéed Button Mushrooms
Antipasto Platter / Seafood Platter
A Selection of Fresh Salads

MAIN COURSE

From The Carvery: – Glazed Ham on the Bone

Plus choice of 1 other carved meat:
Sirloin of Beef with Horseradish Sauce or Roast Chicken with Gravy
or Roast lamb & Mint Sauce or Roast Pork with Apple Sauce

and Choose 1 of the Casserole Selections, served with Rice:
Mild Beef Madras Curry or Mild Thai Coconut Chicken Curry
or Lamb & Roast Capsicum Fricassee

Together with:
Crumbed Fresh Fish & Tartare Sauce, Steamed Gourmet Potatoes
and a Selection of Fresh Vegetables

DESSERTS (SELECT 5 DESSERTS)

Apple Strudel or Plum Pudding & Brandy Custard Sauce
Chocolate Gateau
Fresh Fruit Salad or Strawberries (in season) & Cream
Fruit Cheesecake
Home-made Icecream
Trifle

TEA-COFFEE

Price per person $66 (inc gst)
Prices are subject to changeMinimum Number of 30 Guests
Payments acceptable by Cash / Cheque / Eftpos / Visa / Mastercard

FUNCTION PACKAGES

 

CHRISTMAS DAY LUNCH

WHY NOT HAVE XMAS LUNCH AT WALLACEVILLE HOUSE THIS YEAR?

Forget all the stress and hassle and book your midday meal at Wallaceville House. We offer a superb meal in a tranquil setting and friendly service. This Christmas Day Lunch – why not just relax and enjoy yourself? You deserve it. See Menu here CALL (04) 527 7785 to BOOK. Book now to avoid disappointment.


 

CONTACT DETAILS:

Phone: +64 4 527 7785

Email: info@wallacevillehouse.co.nz

Address: 2 Wallaceville Rd, Upper Hutt Wellington. PO Box 40971

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